Vegetable Cutting Machine for Hotels,restaurant etc Output 160 KG/Hr with 1 blade

The VGH500 Vegetable Cutting Machine Hopper is a heavy-duty, high-capacity solution designed to handle bulk vegetable processing with ease and efficiency. With an output capacity of up to 160 kg/hour, this machine is ideal for commercial kitchens, catering services, food factories, and institutional use.

Equipped with a large hopper and powerful motor, the VGH500 efficiently slices, dices, and shreds a wide range of vegetables—reducing manual labor while ensuring consistent results. Built with durable, food-grade materials, it's designed for long-term, hygienic operation in high-volume environments.

Key Features:

• Model: VGH160
• Large hopper design for continuous feeding
• Multi-functional cutting: slicing, dicing, shredding, etc.
• Durable stainless steel body for hygiene and longevity
• Easy to operate, clean, and maintain
• Suitable for commercial and industrial kitchens

Maximize productivity and precision with the VGH160—your go-to machine for large-scale vegetable cutting.